Challenger

$15.00

Characteristics: floral, citrus, spice

Alpha: 6.5% – 9%

Typical usage: Dual

SKU: CHAL Category: Tags: , , , , , , ,

Description

Introduced in 1972, from Wye College in the UK, from the varieties Northern Brewer and German Zattler. Challenger features decent bitterness and a floral aroma. Its flavor is smooth with balanced floral characteristics, some citrus and some spice.

Beer Styles: Golden Ale, Barleywine, Stout

Characteristics: floral, citrus, spice

Typcial usage: Dual

Alpha Acids: 6.5 – 9 %
Beta Acids: 3.2 – 4.5 %
Cohumulone: 20 – 25 % of alpha acids
Total Oil: 1 – 1.7 ml/100g
Myrcene: 30 – 42 % of total oil
Humulene: 25 – 32 % of total oil
Caryophyllene: 8 – 10 % of total oil
Farnesene: 1 – 3 % of total oil

UK grown

All hops listed are by the pound (lb.)